Season chop with 1 envelope chicken broth, ... both sides. Remove chops drain excess fat. Stir in ... Stir in water, orange juice, catsup, brown sugar, dry ... boil. Stir in rice. Place pork chops on top cover lower ... 4 to 6 servings.
Ingredients: 12 (broth .. catsup .. juice .. mustard .. rice .. salt ...)