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Results 11 - 20 of 1,430 for orange peels
Wash! Take center out of rinds; leave white in. Cut in strips or pieces. Cover with water (cold), bring to a boil and let boil a few ...
1. With vegetable peeler, cut peel from orange into 1 1/2 inch pieces. ... cookie sheet, let peels dry slightly in 200 degree ... or bed of rice.
Cut oranges into quarters and remove the peel. Cover peel in a ... Drain and wash peels thoroughly. Cover with cold water ... Dry on a wire rack.
With a small paring knife, strip the white membrane from peel and discard. Cut cleaned peel ... in covered glass jar, and keep in a dry place.
Peel pieces of out peel, do ... cookie sheet, let peels dry slightly in 200 degree ... salt 1/2 c. orange juice Cover contents of small ... and sprinkle with peels.
With a sharp knife or orange peeler, score and peel 4 to 6 oranges in ... sugar being sure to separate each strip. Spread on wax paper to dry.
Remove peel in quarters using a sharp ... gone. Drain, roll in remaining cup of sugar. Cool and drop on paper towels. Store in airtight container.
Remove peel from 4 oranges. Cook, covered, with cold ... Cook; peel slowly until clear. Drain if any syrup is left. Cool on plate. Roll in sugar.
Cut orange skin in quarters, cover with ... minutes, drain and coat with fine granulated sugar. The candied peel of grapefruit is done the same way.
With a sharp knife, score peel of oranges into quarters. Remove peel gently ... Spread on waxed paper to dry. May use to eat or decorate cakes etc.
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