In a blender, puree the ... done, stir in orange zest. Then stir mix with cooked pasta. Add chicken, tomato, and parsley last. ... 1 hour before serving.
Ingredients: 11 (basil .. juice .. parsley .. salt .. vinegar .. zest ...)
Cook pasta, drain and rinse in ... large skillet, saut chicken and garlic in butter until ... 3 minutes. Drain oranges, reserving 1/2 cup juice. ... 20 to 25 servings.
In medium bowl, combine orzo, spinach, mandarin orange segments, onions, garlic, lemon pepper ... in middle of chicken breast. Bring ends of breasts ... additional tarragon, if desired.