Old Fashioned Turnips - Recipes - Page 2

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Results 11 - 20 of 27 for old fashioned turnips

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11. OLD FASHIONED BEEF STEW

Mix flour, paprika and the pepper; roll meat in flour mixture. Brown thoroughly in hot shortening. Add water. Simmer covered 2 hours (add ...

12. OLD-FASHIONED BEEF STEW

Mix flour, 1 teaspoon salt and the pepper. Coat meat with flour mixture. melt shortening in large skillet, brown meat thoroughly. Put water ...

13. OLD FASHIONED VEGETABLE SOUP

In large saucepan or Dutch oven, combine first 8 ingredients. Simmer covered, 2 1/2 to 3 hours or until meat is tender. Remove beef shank, ...

14. OLD FASHIONED BROWN BEEF STEW

1. Pat meat dry with ... minutes. Add potatoes, turnips and celery; simmer, covered, for ... Slowly stir into stew. Cook and stir for 2 minutes.

15. OLD FASHIONED BEEF STEW

Combine flour, salt and pepper; ... potatoes, carrots and turnip. Cover and simmer 15 ... Cook until liquid thickens slightly. Makes 6 servings.

16. OLD - FASHIONED VEGETABLE SOUP

Prepare the vegetables and cut ... Mix the carrots, turnip and celery; cook in 4 ... the remaining butter, if any, and the parsley. 107 calories.

17. OLD FASHIONED BEEF STEW

Mix flour, 1 teaspoon salt and pepper. Coat meat with flour mixture. Melt shortening in large skillet; brown meat thoroughly. Add water; ...

18. OLD FASHION GREENS

Wash greens carefully. Dice salt pork and cook for 10 minutes; add greens. Then add dumplings. Mix and add to greens by the tablespoon. ...

19. OLD FASHIONED BEEF STEW

Roll meat in seasoned flour. Brown thoroughly in hot fat. Cover with the hot water, simmer 2 hours adding water if necessary. Add remaining ...

20. KLINE'S OUTSTANDING OLD FASHIONED BEEF STEW

Dredge meat in flour and brown in shortening. Add water and vegetables and simmer 30 minutes or until vegetables are tender. Thicken stew ...

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