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old fashioned chicken dressing
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old fashioned chicken dressing
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11.
OLD FASHIONED TURKEY AND DRESSING SOUP
Bring water to boil. Add ... just barely tender. Add cornbread
dressing
and turkey to soup mixture. Great way to use leftovers. May be frozen.
Ingredients: 14 (carrots .. cubes .. onions .. parsley ...)
12.
OLD FASHIONED DRESSING
Mix together cornmeal, flour, eggs, butter, buttermilk, and water. Pour into greased pan and bake at 425 degrees until brown. When done, ...
Ingredients: 12 (broth .. buttermilk .. celery .. cornmeal .. eggs ...)
13.
OLD FASHIONED CORN BREAD DRESSING
This is a messy recipe ... beaten egg and
chicken
broth, savory seasoning and salt. ... minutes uncovered. Don't cook too dry. Better a little moist.
Ingredients: 10 (broth .. celery .. lightly ...)
14.
OLD FASHION SOUTHERN DRESSING
Combine: 2 c. milk Combine: 2 sticks butter Prepare
chicken
and breads (any kinds of ... and milk mixture.
Dressing
should be very loose. Add ... be ready to bake.
Ingredients: 7
15.
OLD FASHIONED CHICKEN SALAD
Boil
chicken
for 1 hour or until tender. Cool. Debone and chop. Mix all ingredients. Add salt and pepper to taste.
Ingredients: 8 (cubes .. sugar ...)
16.
BONNIE'S CHICKEN SOUP
Boil
chicken
in water until tender; remove ... flavor. Reheat when ready to serve. You may substitute boneless, skinless
chicken
to save labor.
Ingredients: 6 (rice .. tomatoes ...)
17.
CRANBERRY SKILLET DRESSING
Combine oats and egg; mix well. In large skillet, melt 3 tablespoons butter; add oats. Cook over medium heat 3 to 5 minutes, stirring ...
Ingredients: 10 (broth .. celery .. flakes .. nuts .. onion .. sauce ...)
18.
OLD FASHIONED DRESSING
Combine breads, celery, onion and seasonings; mix well. Combine soup, eggs, and milk; pour over bread mixture. Combine butter and broth; ...
Ingredients: 11 (crumbs .. milk .. salt .. soup ...)
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RECIPE PULSE
TRENDING NOW
OVEN BAKED CHICKEN BREASTS
PEPPERONI PIZZA ROLLS
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CANADIAN CHEESE SOUP
EASY HOMEMADE ICE CREAM
NO-BAKE CHOCOLATE OATMEAL COOKIES
GROUND BEEF QUICHE
EGG BAKE OVER
SPRITZ COOKIES
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