Results 11 - 20 of 54 for no fool pie

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Sift flour (1/4 cup flour ... and place in pie plate. In double crust recipe, ... knife to vent, and bake at temperature recommended for filling.

With a fork mix together ... in refrigerator up to three days or can be frozen until ready to use. Makes two double crust pies and 1 (9") shell.

With a fork mix together ... 2 double crust pies. NOTE: This dough will remain tender no matter how much mixing and will ... what you want it to.

Melt butter in baking dish. Mix flour and sugar together in bowl. Add milk. Pour on top of butter in dish. Do not stir. Place fruit on top. ...

With fork, mix together first ... refrigerated for a week or can be frozen. Store in a plastic bag in refrigerator. Makes two 9 inch double crust pies.



With fork mix together first 4 ingredients. In separate dish, beat remaining ingredients together. Combine the two together. Then with ...

Mix in large bowl and ... than inverted pan. No matter how much you handle ... crust and one pie shell. Bake pie shell on ... specified in individual recipes.

Melt butter (butter) in square ... into square pan. Do not stir. Spoon pie filling over flour mixture and bake at 350 degrees until golden brown.

To prepare filling, put water, ... completely cover the pie. This recipe is for ... just pour a No. 2 1/2 can of ... other fruit in the batter.

With fork mix together first ... (9") double crust pies and 1 (9") shell. No matter how much you handle ... it will always be flaky and tender.

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