Results 11 - 20 of 369 for no crust coconut pie

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Preheat oven to 325 degrees. ... toss with the coconut in a 9 inch pie plate. Press onto the bottom ... into the cooled crust. Makes 8 servings at 139 calories per serving.

Beat egg yolks with a ... Spoon filling into Coconut crust. Chill until firm. Pipe or dollop whipped cream on pie. Garnish, if desired. Yield: ... Yield: one 9-inch crust.

Mix together and press into 9 inch pie plate. Bake 10 minutes in ... oven. Spread into crust 1/2 inch layer of strawberry ... I use the coconut pie crust for other kinds ... didn't taste super good.

Mix sugar and butter until ... greased 9 inch pie pan. Let stand about 5 minutes. Sprinkle with coconut. Bake at 350 degrees ... Serve warm or cool.

Blend first 7 ingredients in ... seconds. Add 1 cup coconut. Blend for 5 seconds. Pour into a buttered pie pan. Bake at 350°F for 55 minutes.



Mix sugar and butter; add ... eggs; mix. Add coconut (I add until mixture is ... 2 well creased pie platters (I grease mine with ... at 350°F until brown.

Cream butter and sugar. Add ... blending well. Add coconut. Pour into a lightly greased 9 inch pie plate. Bake at 350 degrees until set, about 45 minutes.

Separate eggs. Beat yolks with ... filling into cooled coconut crust. Whip the cream adding ... on top of pie. Mix together and spread ... until light brown. Cool.

Cream butter and sugar. Add ... blending well. Add coconut. Pour in lightly greased 9-inch pie plate. Bake at 350 degrees for 45 minutes or until set.

Mix coconut, sugar and butter together ... toasted. Put in pie tin (makes 2 pies). Soften ice cream and when crust is cool, put pecans on ... serve pie on top.

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