Results 11 - 20 of 68 for moist brownies

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Place all ingredients in mixer bowl. Beat at medium speed for 3 minutes. Place in greased 9x13 inch pan. Bake at 350 degrees for 30 ...

Mix all ingredients. Bake in 11 x 13 inch ungreased pan at 350 degrees for 25 minutes. Do not over bake.

Cream butter and sugar, add eggs and beat well. Blend in melted chocolate, vanilla, and flour. Mix in nuts if desired and pour batter into ...

Melt butter, cocoa and sugar in large pan. Add eggs, vanilla and flour. (Nuts, if desired.) Pour into greased 9 x 13 inch pan. Bake at 325 ...

Heat oven to 350 degrees. ... toothpick inserted in center comes out with fudgy crumbs. Cool in pan; cut into squares. Makes 24 fudgy brownies.



Cream together butter and sugar. Add eggs and vanilla. Beat well. Add flour, cocoa, and salt, mixing well. Stir in nuts. Spread in 9x13 ...

Cream together until fluffy: Add: ... 13). Bake 25 to 30 minutes at 350 degrees. Melt together: Add: Mix well and spread over moist brownie cake.

Melt butter; stir in cocoa. Add eggs, sugar, flour and salt; mix well. Stir in nuts. Pour into greased 11 x 14 inch baking pan or two 8 ...

Preheat oven to 350 degrees. Grease 9 inch square pan. Combine flour, baking soda and salt; set aside. In small saucepan, combine sugar, ...

In large saucepan, over very low heat, melt chips and butter, stirring occasionally until well blended; remove from heat. Add Bisquick and ...

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