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Results 11 - 20 of 101 for milk cucumbers
11. CUCUMBER SOUP
Dice cucumber. Put all ingredients in blender. Blend until smooth. Store in refrigerator several hours or overnight. Garnish each serving ...
12. CUCUMBER SOUP
Melt butter, saute onion until ... simmer until cucumber is tender; about 5 minutes. Add soup and milk. Bring to boiling point. Serve hot or cold.
Cut cucumbers lengthwise into halves; remove seeds. ... water chestnuts and milk in 3 quart saucepan. Heat ... servings; 40 calories per serving.
Mix cream cheese with dry ... and 2 tablespoons milk. Spread on bread. Put ... cucumber on top and sprinkle with dill. Sounds awful but tastes great!
Heat oven to 350 degrees. Coat 8 x 4 inch loaf pan with vegetable oil cooking spray or oil lightly. Flake tuna; add remaining ingredients, ...
16. CUCUMBER SOUP
Put cucumber, soup, milk, sour cream and seasoning ... serve, stir and pour into small bowls or cups. Garnish with chopped fresh chives. Serves 6.
Blend cucumber, peeled and cut ... of chicken soup, milk and sour cream in blender ... Serve chilled and garnish with chopped chives. Serves 4.
18. CUCUMBER SOUP
Pour milk and cucumber in blender. Blend ... ingredients, except chives. Chill thoroughly. To serve, spoon into cups, sprinkle with chopped chives.
In buttered, shallow 2 quart ... cucumber, stuffing, soup, milk and pepper. Cover casserole with ... a few minutes before serving. 6 servings.
In a bowl, combine cucumbers, onions, tomatoes and parsley. ... mixture and toss gently. Cover and chill for at least 1 hour. Yield: 4 to 6 servings.
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