Place butter in 8 inch baking dish. Microwave on high 20 seconds, until melted. Arrange chicken thighs around outside edges of dish; ... over chicken. Serves 4.
Ingredients: 11 (broth .. cornstarch .. juice .. rosemary .. salt ...)
Preheat browning skillet 3 minutes. Add butter and microwave until melted, about 1 minute. Add 4 chicken thighs and brown about 10 minutes, ... minutes. Makes 4 servings.
For 4 servings you will need: Wash chicken thighs. Pat dry. Combine bread ... microsafe baking dish. Microwave at HIGH power for about ... only in beaten egg.
Remove skin and all visible fat from chicken legs. Arrange skin side down ... cup glass measure. Microwave on high 1 minute. Stir ... peas, if desired. Serves 4
Crush ginger and garlic together. ... sauce. Marinate the chicken for an hour. Drain the ... marinade, reserving liquid. Microwave on high for 12 minutes; skin side down, if using thighs, breast side down for ... it as a gravy.