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Results 11 - 20 of 633 for mexican chili casserole
You can use a green bell pepper or if you prefer extra heat, use poblano, jalapeno or chipotle peppers. Brown the ground beef and drain; ...
In 9x13" pan place tortilla ... green chilies, with chili powder, garlic, onion, and green ... and refrigerate until ready to bake. Serves 6-8.
Lightly spray an 11x7x1-1/2 inch ... tomato, chicken, broth, chili powder, salt, cumin, and oregano. ... cheese. cover the casserole and bake for 25 to ... is bubbly. Serves 6.
Cook ground beef until done. ... soup, tomatoes with chilis, onion, and green pepper. ... with cheese. Bake at 350°F for 30 minutes. Serves 6.
Mix all ingredients together except cheese and tortilla chips. Layer starting with tortilla chips then liquid filling, cheese, continue ...
Boil chicken with salt and pepper for 1/2 hour. Bone and cut up in big chunks. Mix both soups, salsa, milk and onions. Cut tortillas in ...
Brown beef in own fat ... 1 1/2 quart casserole dish. Add layer of meat ... Sprinkle layer with chili powder then with layer of ... whole chips. Serves 4.
In a large pan mix ... in a large casserole pan that has been sprayed ... to add fresh onions, salsa, jalapenos, etc. My family likes it spicy.
Bake chicken breasts and cook ... rice, fresh tomato, chili powder, and 1/2 package of ... spread evenly into casserole dish. Place remaining cheddar cheese ... 10 minutes before serving.
Fry onions and chilies together ... of a deep casserole dish. Then add a layer ... the casserole is filled. Bake for 30 minutes at 350 degrees.
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