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Results 11 - 20 of 310 for melt on bun
11. STICKY BUNS
Sprinkle nuts in the bottom of a sprayed, 9-inch round baking pan. Combine sugar and cinnamon in a bowl. Place butter in a separate bowl. ...
The day before take the ... place in glass pan. Bake at 350°F for 30 to 35 minutes. Let sit for 5 minutes then flip on a cookie sheet. Serve warm.
13. BALLOON BUNS
In a large bowl, dissolve ... for the Balloon Buns. Combine: On a silicone baking mat or ... brown, 20 to 25 minutes. Makes about 1 1/2 dozen rolls.
A great Christmas morning tradition! ... paper. Leave overnight on countertop. The next morning, bake ... and pour reserved sauce over rolls.
In bowl, dissolve yeast in ... raised, put out on well floured table. Roll out to about 1/3 inch thick. Melt about 4 tablespoons of butter. ... until butter is melted.
Combine stout, egg, sugar, honey, melted butter, raisins/currants and mixed peel. Add the rest of the ingredients, making sure that flour ...
For both: Cream together sugar, ... nutmeg (hot cross buns); add eggs, one at ... into crosses while warm. When cool, wrap in foil and freeze.
Use plastic bowls and utensils. ... slices for larger buns or 16 slices for smaller ... 425 degrees for 17 to 20 minutes until nicely browned.
Sprinkle nuts on the bottom of a well ... whole package of buns. Sprinkle pudding over the ... rise. Bake at 350 degrees about 25 to 30 minutes.
20. EASY STICKY BUNS
Mix sugar, cinnamon, pudding and ... of frozen dough on sugar mixture. Sprinkle 1/2 of ... degrees. Remove plastic wrap and bake 30 to 40 minutes.
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