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Results 11 - 14 of 14 for meatball soup - mexican
Combine beef, corn meal, onion, ... Place in casserole. Cover with soup that's been diluted with 1/2 cup milk. Bake at 350 degrees for 1 hour.
Make broth by first sauteeing ... to boiling. Mix meatball ingredients. Shape into 1-inch balls. ... cover and simmer approximately 30 minutes.
Cook the rice according to ... reserved for the meatballs. Add the bay leaves ... about 10 to 15 minutes. Serve, garnished with cilantro. Enjoy.
Form ground beef into meatballs. Place remaining ingredients in 6 quart soup pot. Heat to boiling. Add ... gently uncovered for 30 to 60 minutes.
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