Results 11 - 20 of 73 for mayonnaise hash brown

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Thaw potatoes partially. Put all ... well. Pour into a buttered baking dish and bake at 375 degrees for 1 hour until golden brown. Serves 8-10.

Grease 9x13 inch pan; add thawed hash browns. Mix together soup, sour cream, onion, mayonnaise and salt and pepper, then ... 1 to 1 1/2 hours.

In an ungreased 3-quart microwave-safe plastic bowl, combine frozen hash brown potatoes and water; spread evenly ... completely chilled. Mix mayonnaise into cold potatoes. Add celery, ... refrigerate until serving time.

Mix together and bake at 350 degrees for 1/2 hour, then stir and bake another 1/2 hour.

Melt mayonnaise, milk, and cheese on low. Put hash browns in greased 9 x 13 ... over hash browns. Add bacon. Bake at 350 degrees for 30 minutes.



Mix all ingredients together except bacon. Pour into a greased 9x13 pan. Sprinkle with bacon. Bake at 350°F for 1 hour.

Mix thoroughly and bake in large casserole for 1 hour at 350 degrees.

Microwave hash browns in bowl until hot. Add other ingredients. Mix and chill. Great for Barbeques!

Mix the first 6 ingredients and place in a 9 x 13 baking dish. Top with 2 cups crushed cornflakes mixed with 2 tablespoon melted butter. ...

Allow potatoes to thaw slightly. Break up. Mix all other ingredients together. Bake at 350 degrees for 30 minutes in greased casserole.

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