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Results 11 - 20 of 79 for marshmallow fruit desserts
In saucepan, mix milk, sugar and beaten egg yolk. Cook over low heat (stirring often) until mixture begins to boil. When hot pour over ...
Dissolve Jello in water, add ... 1 1/2 quart ring mold. Chill until firm. Unmold and fill center with Ambrosia Fruit Salad: Mix all and chill.
Mix all ingredients together and refrigerate. Can be made several days ahead; keeps well. Spoon into sherbet glasses to serve, or dessert dishes.
Cream your cheese; add to fruit cocktail. Add pineapple, maraschino cherries. ... juice. Add mini marshmallows. Fold together into Dream ... 12. A light dessert to set off a full meal.
Spread coconut in 9 inch ... 3 minutes. Microwave marshmallow cream in medium bowl, stir ... Serve with fresh fruit for dipping. Makes about 2 cups.
Mix slowly all ingredients together. ... nuts, maraschino cherries (color green and red for Holidays). Use pastel colored marshmallows for Easter.
Prepare pudding and refrigerate until ... bowl, combine pudding, fruit and marshmallows. Fold in whipped cream. ... in refrigerator 2 to 4 days.
Combine all ingredients. Blend well and chill. Serves 10.
Toss into one container.
Combine juice and enough water ... Fold in pecans, fruits, marshmallows and cream cheese. Spoon into 9 x 13 inch pan. Freeze. Serve partially frozen.
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