Results 11 - 20 of 21 for maple syrup substitute sugar

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Combine the first 6 ingredients ... and add the sugar substitute. Pour the batter into ... Cake is better if refrigerated a day before serving.

In small bowl, beat together ... bowl, combine flour, sugar and baking powder. Stir in ... bubbly; turn and cook until done. Makes 12 pancakes.

Melt together on low heat ... peanut butter, cream, sugar, and syrup, stirring constantly until mixture ... fondue then roll in coconut or nuts.

Combine hot water, coffee, rolled oats, butter, syrup, sugar, and salt. Let cool ... at 350 degrees approximately 50 minutes. Excellent toasted.

Dissolve gelatin in cold water. Add boiling water and sugar substitute. Blend well. Add flavoring.



Pour part of batter in tin. Add sliced apples (plenty). Cover with remaining batter and bake at 350 degrees until done. Boil up and thicken ...

In top of a double ... then slowly add syrup. Set over hot water ... desired dish. Freeze for several hours. When ready to serve top with pecans.

Combine pineapple, pineapple juice, bananas or berries or grapes, nuts, and maple syrup; chill. At serving time, fold in yogurt.

Beat together in top part of double boiler, egg whites, sugar, salt, water and corn syrup. Place over boiling water ... omit corn syrup. Substitute two tablespoons orange juice for ... butter for butter. Maple Cream Frosting: substitute maple syrup ... fruits; chopped nuts, etc.

Preheat oven to 375°F (350°F ... enough for you, sugar or honey can be mixed ... some molasses or substitute/add a little vegetable shortening ... flour for added nutrition.

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