Results 11 - 20 of 1,730 for lemon pound cake

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Mix well and bake 350 ... ingredients before adding to mixture. Mix juice with powdered sugar and let stand for a few minutes then pour over hot cake.

Grease and flour a 10-inch ... until well-blended. Add lemon juice and peel and half ... 1-1/4 hours, loaf cakes for 40-45 minutes, or until ... cutting into 16 slices.

Dissolve soda in buttermilk; set ... and floured tube cake pan. Bake approximately 1 1/2 ... tablespoon finely grated lemon peel, and 3/4 cup lemon ... and pour over cake.

Mix together (beat 5 minutes) ... hours. Melt butter - add milk, flavoring, lemon rind, powdered sugar - all ingredients - ice cake while warm.

Cream Crisco, butter and sugar ... and well. Add lemon and vanilla extracts. Bake at ... with toothpick after cake has baked 1 hour and ... Glaze cake when cooled.



Dissolve Jello in boiling nectar and cool. Add this and the oil to make mix. Add eggs, one at a time. Mix after each one; add extract. Bake ...

Cream together butter, shortening, and ... minutes or until cake tests done when a wooden ... repeatedly until absorbed. Yield: 12-16 servings.

Preheat oven to 325°F. Grease ... alternately with the lemon juice. Pour into the prepared ... into center of cake. Allow to cool in ... invert onto cake plate.

Bring eggs, butter and buttermilk ... bowl frequently. Add lemon peel, juice and vanilla; beat ... clean. Cool on rack 15 minutes, remove from pan.

Have all ingredients at room ... each one. Add lemon flavoring to milk. Add flour ... 30 minutes. My cakes always fell when I used those temperatures).

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