Results 11 - 20 of 7,330 for lemon

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Cut lemons into 2 halves each. Rub ... over pasta or rice or sprinkled with mozzarella and baked until cheese melts and chicken has reheated.

Preheat oven to 350°F. Combine flour, (True Lemon, if using), butter and ... still in the pan, cut into 16 squares. Refrigerate before serving.

Preheat oven to 350°F. Spray ... vanilla, yogurt, and lemon peel. Stir in flour only ... until a wooden pick inserted in center comes out clean.

Lemon curd is a Summer treat ... you're planning to keep them for long-term storage, otherwise, keep it in the refrigerator and use within 1 week.

Separate eggs. Beat egg yolks ... and butter. Add lemon juice and rind, beaten egg ... cool immediately. Serve warm or cold with whipped cream.



Spray an ovenproof dish lightly ... approximately 10 minutes per side, basting often with the reserved marinade. Serve with fresh lemon slices.

Combine Graham cracker crumbs, 1/3 ... softened gelatin. Add lemon rind. Cool to the consistency ... strawberry sauce, pureed fruit, or canned peaches.

You can serve this as ... a twist of lemon as a garnish if you ... hours. 70 calories per serving if sugar-free gelatin is used. Makes 8 servings.

Blend flour and sugar, cut ... thickened, then frost. Add a few drops of lemon juice if mixture is too thick ... if too thin, add more sugar.

Allow butter to soften slightly ... addition. Stir in lemon or lime juice, grated rind, ... Fahrenheit oven 50 to 55 minutes. Serve warm or cold.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index