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Results 11 - 20 of 56 for lasagna fennel
In a large skillet, cook meat, onion, and garlic until meat is brown and onion is tender. Drain off fat. Stir in the next 7 ingredients. ...
Cook sausage, ground beef, onion ... teaspoons salt, basil, fennel seeds and pepper. Bring to ... stand 10 minutes before cutting. Serves 8 to 10.
Combine cottage or ricotta cheese, ... Place 1/3 of lasagna noodles over sauce and spread ... stand 15 minutes before serving. Yield: 12 servings.
Coat a large Dutch oven ... third each of lasagna noodles, cheese mixture, and vegetable ... lasagna stand 10 minutes before serving. Serves 8.
Prepare lasagna noodles according to package directions; ... the salt, basil, fennel seeds and pepper. Bring to ... cutting. Makes 8 to 10 servings.
In a heavy, large Dutch ... salt, the basil, fennel, pepper and chopped parsley; ... from freezer to oven (350 degrees for 1 hour and 15 minutes).
17. ITALIAN LASAGNA
Prepare lasagna according to package directions. Drain. ... foil. Bake 375 degrees for 25 minutes. Remove foil and bake another 25 minutes. Serve.
18. LASAGNA ROLL-UPS
Heat oven to 350 degrees. In large skillet brown turkey, garlic and drain. Stir in remaining sauce ingredients. Simmer 15 minutes. Cook ...
Melt 4 tablespoons of the ... chopped parsley, the fennel seed, basil, 1/4 cup grated ... degrees) for 30 minutes. Cut into squares. Serves 10 to 12.
Put some olive oil in ... Put basil and fennel in milk, heat and let ... and set aside. Lasagna noodles, fresh is best TO ... upper rack, 40-45 minutes.
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