Japanese Hot Cakes - Recipes - Page 2

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Results 11 - 14 of 14 for japanese hot cakes

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11. JAPANESE FRUIT CAKE

Divide batter in half. One part, add 1 cup chopped nuts. Second part add, 1 teaspoon cloves, 1 teaspoon allspice, 1 teaspoon cinnamon, and ...

12. JAPANESE FRUIT CAKE

Bake in layers or tube pan at 350 degrees. Makes three (8-inch) or two (9-inch) layers. Spread over top of layers, and stack. Top last ...

13. JAPANESE FRUIT CAKE

CAKE: Cream butter, eggs and ... layers or 2 cakes with 3 layers each. FILLING: Mix and bring to a boil. Use red cherries and pecans to decorate.

14. JAPANESE FRUIT CAKE

Cream butter and sugar. Add ... rind, sugar and hot water. In large skillet on ... poke holes in cake so some of filling can ... sprinkle coconut over all.

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