Results 11 - 20 of 35 for italian baked chicken thighs

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Combine olive, garlic, salt, crushed ... brush coat potatoes, chicken and onions so vegetables and ... oil and spices. Bake high heat, 425°F for 30 ... Serves 4 to 6.

Heat oven to 400°F. In ... a baking sheet; Bake 10 minutes. Spray a casserole ... minutes. Add cubed chicken, cook for 5 minutes. Stir in Italian herbs, crushed tomatoes and vinegar. ... or until heated through.

Heat oven to 400°F. In ... on baking sheet. Bake for 10 minutes in preheated ... minutes. Add cubed chicken. Cook 5 minutes, or ... frequently. Stir in Italian herbs, crushed tomatoes, and vinegar. ... or until heated through.

Preheat oven to 375 degrees. Dip slightly moistened chicken parts in mayonnaise. Then roll in seasoned bread crumbs. Bake on tray sprayed with no ... degrees. Do not cover.

Thoroughly wash chicken in cold water and remove ... with aluminum foil. Bake in 350 degree oven approximately ... your favorite picnic salad.



Brush chicken with Dijon mustard; cover completely ... remainder in pan. Bake, covered, for 35 to ... paprika, and bake an additional 15 minutes.

Remove skin from chicken. Place in baking dish; ... and then the Italian dressing. Cover with foil to bake. Bake in 350 degree oven for 1 hour.

Preheat oven to 375 degrees. ... 5 minutes. Add chicken, pork and sausage. Brown. ... boil. Cover and bake 20-25 minutes. Add the tomatoes, ... chopped parsley. Serves 12.

Remove skin from chicken, discard skin. Dip each ... layer in baking dish, greased or ungreased. Bake at 400 degrees for 45 minutes, turning once.

Combine crumbs and cheese; dip chicken in mixture to coat lightly. ... remaining crumb mixture. Bake, uncovered, in a 350 ... until done. Serves 6.

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