Results 11 - 20 of 149 for irish cake

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

1. Blend all ingredients in ... sugar. Boil for about 3 minutes, stirring constantly. Remove from heat and stir in Irish whiskey. Pour over cake.

Preheat oven to 350 degrees. ... two 9-inch layer cake pans. Combine all cake ingredients ... sprinkled between each layer before adding filling.

With an electric mixer combine all ingredients except Cool Whip. Mix for about 2 minutes; pour into greased and floured bundt pan. Place in ...

Combine all ingredients and bake at 350 degrees for 30-35 minutes.

Bake one regular 9 1/2 x 13 inch chocolate cake and let it cool. While ... such as almonds; chocolate bar chopped or shaved. To serve spoon out.



Mix all ingredients, except the ... at 350°F for 45 minutes. Put all ingredients in a bowl and whip until stiff. Ice cake and refrigerate.

Preheat oven to 325°F. Lightly ... (tube) pan. Blend cake mix and pudding mix in ... completely. If possible allow cake to "mellow" ten hours or more.

Beat the first 4 ingredients together as directed on the package. Do not add any other ingredients. Add the nuts, marshmallows and ...

Combine first 5 ingredients, beat with mixer until smooth. Stir in chips. Bake at 350 for 45 minutes or until toothpick comes out clean. ...

Preheat oven to 350°F. In ... bowl, combine all cake ingredients and blend well. Pour ... to cool in pan at least 2 hours before removing.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index