Mix together the flour, salt, ... surface of the beef. Heat the oil in ... thyme. Cover and cook very slowly 3-4 hours or ... liquid from time to time as needed. Transfer the ... Serve the pot roast, garnished with parsley and ... for several other meals.
Mix flour, shortening, salt and ... each into 1/2 to 3/16 of an inch thick circles. Combine potatoes, roast beef, peas and mushrooms. Distribute ... hour. Makes 6 servings.
Slice beef into bite-size chunks, removing tough ... pound, if necessary, to improve tenderness. In a large ... well as it cooks. Season with nutmeg, salt ... (a 1 skillet meal).
Tie roast with heavy string at 2 ... over medium-high heat. Cook roast until evenly browned. Pour ... and cloves; bring to boil. Reduce heat to medium-low; ... Note: A boneless beef rib eye roast will yield ... and the green onion.