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Results 11 - 20 of 22 for hot braised sauce
Melt shortening in large skillet. ... consomme, wine, soy sauce, garlic and onion salt. ... heat. Cover and simmer 1 hour or until meat is tender.
Melt butter in large skillet ... cranberry cocktail), soy sauce, garlic and onion salt. ... thickens and boils. Cook one minute more. Serve over rice.
Melt butter in a large ... (or cocktail), soy sauce, garlic and onion salt. ... thickens and boils. Cook 1 minute more. Serve over rice or potatoes.
Brown meat on all sides ... cranberry cocktail, soy sauce, and onion powder. Heat ... thickens and boils. Cook 1 minute more. Serve over rice.
Melt butter in large skillet ... (or wine), soy sauce, garlic and onion salt. ... gravy thickens and boils. Cook 1 minute more. Serve over rice.
Melt shortening in large skillet; ... consomme, wine, soy sauce, garlic and onion salt. ... and boils. Boil and stir 1 minute. Serve over rice.
Melt shortening in large skillet; ... consomme, wine, soy sauce, garlic and onion salt. ... Boil and stir 1 minute. Serve over rice. 6 servings.
Brown beef and onion in ... in flour and hot water. Cook for 5 minutes, ... Add mustard and chili sauce and simmer for 15 minutes. Serve on buns.
Melt butter in large skillet ... cranberry cocktail, soy sauce, garlic, and onion salt; ... boils. Cook 1 minute more. Serve over rice. Serves 6-8.
Serve 4 to 6 Marinade: ... the meat to hot platter. Puree the vegetables and ... or blender. Return sauce to the casserole and stir ... brown but still firm.
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