Results 11 - 20 of 25 for horseradish sauce sandwich

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Mix first 6 ingredients and spread on buns. Add layer of Swiss cheese and ham. Wrap in foil and put in a 350 degree oven for 15 minutes.

Place beef in saucepan and enough water to cover it. Cook on low heat until very tender. Remove meat from broth; cool. Cut in shredded ...

Make sandwich out of the above and "grill" in butter. Dip your sandwich and eat!

Mix all ingredients. Store in airtight container.

Spread outer edge of bun with butter. Spread hamburger mix on bun and broil 5-8 minutes.



Drain crabmeat and set aside. ... lemon juice, Worcestershire sauce and salt. Fold in crabmeat. ... (NOTE: Imitation crabmeat can be used, diced.)

Mix sauce ingredients and simmer for 45 ... hours at 200 degrees until meat is tender. Shred meat with 2 forks and stir into sauce. Serve on buns.

Mix dressing and pour over potato mix. Mix gently and top with sliced boiled eggs. Sprinkle a little paprika over for color. Refrigerate to ...

Cook onion and pepper in butter until onion is tender. Add remaining ingredients. Simmer 15 minutes or until flavors are blended. Stir ...

Mix all ingredients. Spread evenly on toasted buns. Cover edges completely. Broil about 4 inches from heat for 15 minutes. Top with cheese ...

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