Results 11 - 17 of 17 for homemade waffles for 2

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Beat egg whites until stiff. Set aside. Stir dry ingredients together. Mix milk and egg yolks. Put into dry ingredients. Mix. Beat in ...

Beat egg whites until stiff; set aside. Stir dry ingredients together. Mix milk and egg yolks. Put into dry ingredients. Mix with electric ...

Mix ingredients and cook in waffle press. Freeze in zip-lock freezer bag.

Beat egg whites until stiffens and set aside. Sift dry ingredients; blend shortening into flour until it resembles cornmeal. Beat egg yolks ...

Combine all ingredients in a ... This mix works for both waffles and pancakes. Beat smooth with ... thawed frozen strawberries and whipped cream.

Master Mix developed at Purdue University. For cookies, muffins, chocolate and yellow cake, pancakes, waffles, coffee cakes, gingerbreads and ... crusts. Bake at 425°F.

With recipes use: Sift baking ... may be halved for one person. Stir milk into ... hot griddle. Turn when bubbly. Makes 16 medium size pancakes.

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