Results 11 - 20 of 38 for homemade fried chicken

Previous  1  2  3  4   Next

Dissolve yeast in 1/4 cup ... vegetables and diced chicken. Roll out approximately one-third ... filling. Bake for 15-20 minutes at 350 degrees.

STEP 1: Peel and chop ... start over. Add chicken stock and bring to a ... 28 to 32 (8 oz.) servings. Don't forget the ice cream for dessert!

Moisten meat pieces with water. ... F. until done. Chicken will take about 1 hour, ... garlic powder, a few drops of liquid smoke, and onion powder.

Saute onion and garlic in oil. Add beef and chicken broth, tomato sauce, cumin, chili ... and top with Parmesan cheese instead. Serves 8 to 10.

In a wok, stir fry chicken in oil until fully cooked. ... sauce or the homemade mustard sauce. Dissolve bouillon in ... Makes 3 to 4 servings.



In 5 quart Dutch oven, combine chicken and water. Bring to a ... for 5 to 10 minutes or until noodles are tender, stirring occasionally. 3 cups.

Start to thaw the shrimp ... Blend 1/2 cup homemade chicken broth and 1 tablespoon cornstarch. ... vegetables; cover and cook 1 minute. Serve at once.

Place chicken in large kettle. Add carrot, ... noodles into 1 inch pieces. Add to broth. Cook for 15 minutes longer or until noodles are done.

Saute' onion and garlic in oil. Add beef and chicken broth, tomato sauce, cumin, chili ... with more tortilla strips, avocado slices and cheese.

Saute onion and garlic in oil. Add beef and chicken broth, tomato sauce, cumin, chili ... with more tortilla strips, avocado slices and cheese.

Previous  1  2  3  4   Next

 

Recipe Index