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Results 11 - 20 of 39 for healthy beef
11. CLASSIC LASAGNA
Cook noodles as directed. Drain. ... large saucepan, combine beef, onion, and garlic, cook ... Calories-252 per slice. fat- 7 g. Saturated fat- 3 g.
1. In a large cooking pot, brown ground meat in olive oil on medium heat and season to taste. 2. Add fresh chopped vegetables and cook with ...
Make beef stock by mixing beef flavored ... lightly to brown. To serve, ladle soup into bowls and float a slice of toast on top. Makes 4 servings.
Preheat oven to 425 degrees. ... onion. Mix pork, beef and onion together and saute ... oven for 30-35 minutes or until crust is golden brown.
1. Take a 9 inch ... 2. Place dried beef on the bottom of the ... stuffing option. Make your own by adding dehydrated vegetable flakes to rice.
16. CALICO CASSEROLE
Cook meat and onions. In large bowl, mix rest of ingredients. Spray a 9 x 13 inch pan with Pam. Place ingredients in pan and bake 30-45 ...
Mix ingredients; form into small balls. Arrange in a single layer in a microproof baking dish. Cook on 90% power (saute) 5 to 6 minutes. ...
18. SKILLET DISH
Stir together and cook on low heat until noodles are done.
Brown onions in butter. Stir in all ingredients except soups and yogurt. Simmer 10 minutes. Add soups, then stir in yogurt or sour cream ...
20. BEEF CURRY
Brown ground beef and drain. Add onion, garlic ... soup and milk, mix thoroughly. Simmer for 30 minutes. Serve over rice. Yield: 4-6 servings.
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