Results 11 - 20 of about 870 for hash brown potatoes

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Mix above ingredients and put ... pan. Melt butter and add corn flakes to mix. Sprinkle topping over potatoes and bake at 350°F for 45 minutes.

Thaw potatoes. Combine with butter, salt, ... and sprinkle over potato mixture. Sprinkle top with paprika. ... frozen, then reheated to serve.

Preheat oven to 350°F. Combine potatoes, 1 stick butter, onions, ... butter. Sprinkle over potato mixture. Bake at 350°F for ... with parsley, if desired.

Let potatoes thaw and spread in 9x13 ... cornflakes and sprinkle on top. Melt 1/2 cup butter and pour over flakes. Bake at 350 degrees for 45 minutes.

Mix all except corn flakes. Put into 9"x13" buttered pan. Crush corn flakes and mix with butter. Cover top of casserole. Bake 30 minutes at ...



Spread thawed hash brown potatoes in greased 9"x13" baking dish. ... top with corn flake crumbs. Bake at 350 degrees for 45 minutes to 1 hour.

Place 2 pounds hash brown potatoes in a 9x13 inch pan. ... with Cheddar cheese and salt and pepper to taste. Bake at 400 degrees for 45 minutes.

Grease a 9 inch pie ... butter. Press thawed hash brown potatoes between paper toweling to remove ... crust. Bake at 425 degrees for 25 minutes.

Mix first four ingredients. Stir into hash brown potatoes. Crush cornflakes. Melt butter and pour over flakes. Place potato mixture in casserole dish. Top ... oven or until bubbling.

Combine potatoes, 1/2 cup butter, onion, ... and sprinkle over potato mixture. Bake at 350 degrees for 40 to 50 minutes. Shredded hash browns are better than cubed. Yields 10 to 12 servings.

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