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Results 11 - 20 of 65 for ground pork egg roll
11. EGG ROLLS
Combine pork, soy sauce and garlic ... lower half of egg roll wrapper. Fold bottom edge up ... mustard, catsup or sweet and sour sauce, as desired.
Mix chopped cabbage, carrots, onions, ... blended. Mix in egg and pork thoroughly (with hands). Heat vegetable ... to 325 degrees. Roll mixture in egg roll skins ... Sweet and Sour Sauce.
13. PORK EGG ROLLS
In a large skillet, brown pork in oil, breaking it into ... 2 tablespoons water. Roll egg rolls or fold wontons as ... egg rolls may be frozen.
14. EGG ROLLS
Mix all together except bean threads and egg roll wrappers. Salt and pepper to ... Dijon mustard or soy sauce. Very good. Good for party appetizer.
15. EGG ROLLS
In large bowl, combine meat, ... sugar and one egg. Crack other eggs into ... two side corners. Roll tightly and leave one inch ... excess oil before serving.
Stir fry pork in wok or 10" skillet ... and vegetables. Cover egg roll skins with damp cloth to ... with sweet sour sauce and hot mustard sauce.
17. EGG ROLLS
Mix the first 4 ingredients. Add shredded cabbage & carrots a little at a time. Wrap in egg roll skins. Deep fry to golden brown.
1. In a small bowl, ... large bowl, beat egg well. Add black mushrooms, noodles, pork, beef, carrots, bean sprouts, ... don't dry out. Roll up according to directions on ... Repeat with remaining wrappers.
19. EGG ROLLS
Preheat electric skillet to 350 ... all ingredients except egg roll covers. Wet edges of egg ... hot oil to fry until brown, about 5-6 minutes.
Mix pork, 1/2 teaspoon salt, cornstarch, ... cool. Cut each egg roll wrapper in half. (Cover to ... boil. Boil until thickened. Makes 2 1/2 cups.
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