| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 247 for german chocolate frosting
Combine milk, sugar, egg yolks, ... mixture thickens. Add coconut and pecans. Beat until cool and spread on tops of layers of German chocolate cake.
Melt butter and cool slightly. Add sugar, milk, egg yolks, and vanilla. Cook over medium heat stirring constantly (10 to 12 minutes or ...
Bake in oven 3 to 5 minutes at 350 degrees. (Levittown)
Heat oven to 350 degrees. Boil water, add chocolate, stir until melted. Set ... minutes. Cool - frost with Coconut Pecan Frosting. Combine milk, sugar, yolks, ... until cool and thick.
Pre-Heat oven to 350°F. Grease ... low heat, melt chocolate with water; set aside. In ... room temperature. Spread frosting between cake layers and on ... 25 to 30 minutes.
Cook first 6 ingredients until thick, then stir in coconut, nuts and vanilla. Frost cooled cake.
Cook cream, sugar, butter and vanilla 12 to 15 minutes. Add coconut and nuts.
Melt butter, milk, vanilla and sugar. Add coconut and nuts. Cook slow to a boil. Spread on cake. Bedford Jr. High
Combine all ingredients, except nuts and coconut. Cook over medium heat until thickened, 12 minutes. Cool and add nuts and coconut.
In saucepan combine sugar, evaporated milk, egg yolks and shortening. Cook and stir over medium heat until mixture come to a boil. Remove ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables