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Results 11 - 20 of 27 for fry frozen scallop
11. SEAFOOD STIR-FRY
Thaw seafood, if frozen. Shell and devein shrimp; ... oil as necessary.) Stir-fry garlic 15 seconds. Add shrimp. ... Remove. Stir fry scallops 2 to 3 minutes or ... over rice. Serves 4.
Toss scallops, brown sugar, soy sauce, ... white, about 7 minutes. Stir in pea pods. Just before serving add bacon. Serve with white rice. Serves 4.
Put all ingredients into crock pot that has been sprayed or greased. Stir well and cook on high for 3 to 4 hours. (May want to add some ...
Cut peppers into thin strips. ... a plate. Cook sauce until thick. Add scallops and vegetables. Heat 2 minutes. Serve over couscous. Serves 4.
Mix 2 teaspoons cold water ... salt. In wok, stir-fry bamboo shoots, onion, and mushrooms ... of wok; add scallops to center of wok. Stir-fry ... bubbly. Season to taste.
If scallops are large, cut into halves. ... heat until scallops are white, about 7 minutes; stir in pea pods. Stir in bacon just before serving.
Melt butter, add green pepper cook until tender. Add flour, salt and pepper. Gradually add milk, cook and stir until thick (20 to 25 ...
Arrange broccoli spears cross-wise in greased 8 x 12 inch glass baking dish. Combine corn, 1/2 of the onions, and the remaining ...
Preheat oven to 375 degrees. In 8 x 12 inch baking dish, combine carrots, broccoli and 1/2 can French fried onions. Tuck potato slices into ...
Combine a casserole corn and soup. Mix well; top with dried onions. Bake at 350 degrees for 35 minutes.
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