Results 11 - 20 of 83 for fruit loaf cakes

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Combine first 6 ingredients in ... in eggs. Add fruit cake fruit mix and nuts. Sift ... use 4 small loaf pans. Bake in a very ... well for 6 weeks.

Place graham crackers into a ... with raisins, walnuts, fruit and mix. Melt marshmallows in ... sometime). Place in loaf pans lined with wax paper, ... all ingredients together. . McCormack

Prepare cake mix as directed on package. ... 2 inch) foil loaf pans, two (9x5x3 inch) loaf ... over tops when cakes are refrigerated or frozen. Crumble ... large bowl; add fruits and nuts and mix. Prepare ... (6 1/2 pound) cake.

Bake cake as directed on box. Let cool. Mix fruit, condensed milk and pecans. ... and mix well. Press into greased loaf pans. Makes 2 loaf cakes.

Preheat oven to 350°F and grease a loaf pan with nonstick cooking spray. ... Top with fresh fruits and whipped cream or vanilla ice cream. Enjoy!



In large bowl, combine sugar, ... sugar. Roll into loaf. Place on cookie sheet, ... brown. For Coffee Cake - Roll into rectangle. Spread ... degrees for 20 minutes.

MAKE SYRUP: With sugar and ... brandy to soak fruit for at least 2 days, ... to 3 hours. Loaf pans cook for 2 hours, ... pour over cold cakes before storing.

Combine in large saucepan apples, ... bottom of 3 loaf pans with a strip of ... You may omit the sugar and use 1 cup molasses. Makes 3 loaves.

Cut apricots into quarters and ... greased and floured loaf pans. Bake in 275°F oven ... pour 2 Tbsp. rum over each loaf while still warm.

Generously grease 2 loaf pans. In a large bowl, ... refrigerator. (Sometimes after I grease loaf pans, I line them with wax paper for easier removal.)

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