Fruit Cups - Recipes - Page 2

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Results 11 - 20 of 9,360 for fruit cups

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11. FROZEN FRUIT SALAD

This is a convenient, cool treat to keep on hand in the freezer for a quick Summer dessert. It can be frozen in family sized or individual ...

12. FIERY FRUIT SALSA

Sweet mango is a welcome addition to this spicy chipotle salsa. In food processor, place drained tomatoes. Cover and process until ...

13. FRUIT CREAM PIE

Blend sweetened condensed milk and ... Fold in prepared fruit. Pour into baked pie ... confectioners’ sugar. Chill before serving. Makes a 9-inch pie.

14. HOLIDAY FRUIT COOKIES

A Chewy, Rich Cookie. Preheat ... nuts, dates, mixed fruit and cherries. Drop rounded teaspoonfuls ... closed container. Makes 10 dozen cookies.

15. MAGIC FRUIT CREAM SAUCE

Mix sweetened condensed milk, lemon ... thickens. Add desired fruit. Note: May be thinned ... consistency. Serve with cottage pudding. Makes about 2 cups.

16. FRUIT CREAM FILLING

Blend sweetened condensed milk and ... Fold in desired fruit. Spread between cooled layers. ... sifted confectioners’ sugar. For two 9-inch layers.

17. BAKING FORMULA FRUIT CAKE

Here we bring you recipes ... a rich dark fruit cake from our own South, ... from the 4 cups allowed in the recipe. Set ... done. Makes 2 loaves.

18. FRESH FRUIT SALAD IN CHAMPAGNE

Wash fruit, remove peels, cores, seeds, ... glass in colored sugar. If serving in bowls, top with a sprig of mint and a dollop of whipped cream.

19. MIXED FROZEN FRUIT SALAD OR BARS

Prepare fruit. Any type of fresh ... syrup or any fruit syrup; many other combinations are available. Or serve topped with vanilla ice cream.

20. GERMAN OVEN PANCAKES WITH FRUIT SAUCE

Heat oven to 450°F. Beat ... in refrigerator for 1-2 weeks; pour boiling syrup into hot jar and refrigerate when cool. Makes about 2 1/2 cups.

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