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Results 11 - 20 of 29 for frozen peas sweet relish
Boil macaroni until done, then drain. Cook eggs and peas while macaroni is boiling. Then ... You may substitute Vienna sausage for the tuna fish.
Cook potatoes in skins; cool ... Dijon mustard, dill relish and lemon juice. Pour over ... and salt and pepper to taste. Refrigerate and serve.
13. MACARONI TOSS
Cook macaroni as directed on package and drain. Cook peas as directed on package and ... and refrigerate at least 2 hours. Makes 6-8 servings.
Separate crescents in 4 rectangles; seal. Combine remaining ingredients. Place 2 tbsp. (generous) filling on each rectangle. Fold to form ...
Cook macaroni as directed on package. Rinse peas under cold water; drain. Mix ... Refrigerate until cold. Toss with bacon just before serving.
Layer 1 1/2 cups chicken ... Combine rice and peas and parsley; spoon evenly over ... the above ingredients, stir well. Yields about 2 3/4 cups.
17. GARDEN EGG SALAD
In medium bowl stir together mayonnaise, relish, celery salt, and onions ... Toss with eggs, peas and celery until combined. Cover ... lettuce leaves if desired.
Layer 1 1/2 cups chicken ... bowl. Combine rice, peas and parsley, spoon evenly over ... Toss before serving. Combine all ingredients, stir well.
Prepare peas per label directions; drain and cool. In bowl, combine mayonnaise, relish, onion, and salt; mix ... Spoon salad onto lettuce leaves.
Cook peas according to package directions, drain ... mixed. Chill thoroughly. Spoon into platter and garnish with cherry tomatoes. 6-8 servings.
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