Results 11 - 14 of 14 for frosting for doughnuts

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Put together 1/4 cup lukewarm ... and set aside for 1 hour to rise. Turn ... cut. Place cut doughnuts onto waxed paper. Let rise ... brown. Dip into frosting while hot and drain. For ... drain. Yields 2 dozen.

In large mixer bowl, combine ... a 2 1/2" doughnut cutter. Fry doughnuts in deep hot fat (400 ... toweling. If desired, frost warm doughnuts with Pillsbury Ready to Spread Frosting or fold in granulated sugar or powdered sugar.

Put yeast into lukewarm water. ... and cut with doughnut cutter. Let rise again. Fry in deep fat. Frosting may be put on if desired. Makes approximately 50 doughnuts. Boil this 3 minutes. ... low heat while dipping.

Beat eggs and sugar together. ... roll out your doughnuts and cut them with a ... side. Drain. Sugar or frost with a thin powdered sugar frosting.

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