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11.
FRIJOLES CHARROS
Se cocinan los
frijoles
, junto con los cueritos ... minutos despues todo preparado se agregan a cos
frijoles
se hieruen 15 minutos. 10 personas
Ingredients: 8 (ajo .. cerranos .. cilantro .. pintos .. puercos ...)
12.
ARROZ Y FRIJOLES ENCHILADAS (RICE AND BEANS)
Cook garlic in oil in 10 inch skillet 2 minutes. Stir in beans, tomatoes, rice, 1/2 cup Pace picante sauce, water, bouillon granules, cumin ...
Ingredients: 16 (cheese .. granules .. leaves .. oil .. rice .. sauce ...)
13.
FRIJOLES A LA CHARRA
Put everything but cilantro in 3 1/2 quart crock pot. Fill crock pot with water until almost full. Cook on high overnight. This should be ...
Ingredients: 7 (beans .. onion .. pork .. tomatoes ...)
14.
CHILE CON CARNEY FRIJOLES
1. Cover the meat with ... beans as for
Frijoles
de Olla (below). 3. Toast ... medium heat. Stir in 2 cups of the reserved beef broth. Serves 8-10.
Ingredients: 13 (broth .. chiles .. individually .. lard .. oregano ...)
15.
FRIJOLES A LA CHARRA
Soak beans in water at least 6 hours. Grind the garlic with comino and pepper if you prefer. Before cooking, add salt pork, ground spices ...
Ingredients: 11 (beans .. comino .. garlic .. onion .. sauce .. tomatoes ...)
16.
FRIJOLES NEGROS (BLACK BEAN SOUP)
Wash beans and discard imperfect ones. Place in a deep bowl and cover with water 2 inches above beans. Soak overnight. Next day, pour beans ...
Ingredients: 17 (beans .. leaf .. oil .. onion .. oregano .. salt ...)
17.
FRIJOLES MEXICANOS (MEXICAN BEANS)
Wash beans, removing any loose skins or shriveled beans. Put beans in a large pot. Add water, cumin, and garlic. Cook over low heat for 1 ...
Ingredients: 7 (beans .. fat .. salt ...)
18.
FRIJOLES REFRITOS (REFRIED BEANS)
Or 2 cups refried beans and 1 cup tomatoes, drained and chopped. Fry bacon crisply. Remove to drain on paper towel. Chop roughly. Saute ...
Ingredients: 10 (bacon .. beans .. broth .. juices .. oregano .. salt ...)
19.
FRIJOLES A LA CHARRA
Clean dry pinto beans, removing broken and wrinkled ones. Rinse well in cold water. Place in large cook pot. Add all other ingredients ...
Ingredients: 9 (beans .. drippings ...)
20.
BOTANA DE FRIJOL (BEAN DIP)
Cover beans with hot water and soak overnight. The next day, drain and rinse beans. Cover with fresh hot water and bring to a boil. Add ...
Ingredients: 11 (beans .. lard .. onion .. salt ...)
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