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fried tortilla
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fried tortilla
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11.
OVEN FRIED CHICKEN CHIMICHANGAS
Combine first 4 ingredients; set aside. Wrap
tortillas
in damp paper towels, microwave ... degrees for 10 minutes. Top with remaining ingredients.
Ingredients: 8 (cheese .. cream .. oil .. onions .. sauce .. tortillas ...)
12.
FRIED CHICKEN TACOS
Add salt to chicken. Mix well. Place 1
tortilla
on a dry comal or ... toothpicks. Top with guacamole and salsa. Serve immediately. Makes 12 tacos.
Ingredients: 7 (cabbage .. chilies .. guacamole .. oil .. salt ...)
13.
FRIED ICE CREAM
You will need a clean ... Take each flour
tortilla
and poke fork holes all ... When all 6 are done, top with whipped cream and cherry. Serves 6.
Ingredients: 7 (cherries .. cream .. flakes .. oil .. sugar .. tortillas ...)
14.
STIR - FRY CHICKEN FAJITAS
Marinate chicken in dressing for ... filling on individual
tortilla
shells; top with picante sauce ... note: This tasty dish was very colorful.)
Ingredients: 11 (cream .. juice .. mushrooms .. rings .. salt .. sauce ...)
15.
MEXICAN FRIED PIES
Soften
tortillas
. Place 2 tablespoons of ... hot oil until light brown on both sides. Roll in sugar and cinnamon mixture. Drain on paper towel.
Ingredients: 3 (size ...)
16.
OVEN-FRIED CHICKEN CHIMICHANGAS
Combine first 4 ingredients; set aside. Wrap
tortillas
in damp paper towels; microwave ... degrees for 10 minutes or until crisp and lightly browned.
Ingredients: 6 (cheese .. oil .. onions .. tortillas ...)
17.
OVEN FRIED CHICKEN CHIMICHANGAS
Combine first 4 ingredients; set aside. Wrap
tortillas
in damp, paper towels, microwave ... shredded lettuce, salsa and sour cream. 4 servings.
Ingredients: 9 (cheese .. cream .. lettuce .. oil .. onions .. sauce ...)
18.
STIR - FRY FAJITAS
In large skillet; cook beef, ... seasoning; heat through. Serve meat mixture in
tortillas
, top with salsa and sour cream. Makes 4 to 6 servings.
Ingredients: 15 (bouillon .. cream .. juice .. onion .. salsa .. strips ...)
19.
EASY FRIED PIES
May use any fruit filling. ... pie filling in
tortilla
. Roll
tortilla
with ends ... absorbent paper and sprinkle with powdered sugar or cinnamon sugar.
Ingredients: 2 (tortillas ...)
20.
SOUTHWESTERN STIR-FRY
Cut pork tenderloin lengthwise into ... Reduce heat to low; cover and simmer 3 to 4 minutes. Serve hot with
tortillas
and salsa. Makes 5 servings.
Ingredients: 11 (cornstarch .. oil .. salt .. sherry .. strips ...)
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