Results 11 - 20 of 51 for fried cod fish

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In a bowl beat Eggs. ... in skillet. Fry Fish over medium heat for about ... each side or until fish flakes easy with a fork. Yield 4 servings.

Cut fillets into serving size portions. Place the portions in a single layer in a shallow baking dish. Pour buttermilk over portions and ...

In separate saucepan, boil potatoes and fish fillets, about 7 minutes each. ... fish cakes. Dredge in flour and fry for 3 minutes on each side.

Mix the dry ingredients in ... golden. Dip the fish into flour and then in ... minutes depending upon thickness of the fish). Yields 6 servings.

To serve 4. Chips: Cut ... on paper towel. Fish: Cut partially thawed or ... on paper towel. Remove loose pieces of batter from fryer regularly.



Soak codfish overnight changing water several times; boil next day to get salt out. Pull apart into little pieces put in medium size bowl. ...

Coat fish with cornstarch. Heat skillet (325 ... boil. Add fish. Lower heat. Simmer about 15 minutes, covered. Serve with rice. Serves 4 to 6.

NO SALT PLEASE! Change water 1 or 2 times. Pound fish with mallet or pound on ... Flatten fish cake in pan. Fry until golden brown, turning once.

Mash or mix together fish, egg, butter, salt and ... potatoes. Form into cakes and coat with bread crumbs. Brown both sides in oil. Yields: 1 dozen.

Put onion, scallions, garlic, and ... food processor. Boil fish for about 10 minutes. Pour ... and fry until golden brown. Heat oil until hot.

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