| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 62 for fresh fruit trifle
Prepare custard sauce. Add 1 ... of half of fresh fruit and half of the macaroons. ... whipped cream and slivered almonds before serving. Serve 8-10.
In a trifle bowl or large glass serving bowl, layer fruits. In medium bowl, combine ... Refrigerate several hours to blend flavors. Garnish as desired.
In trifle bowl or large glass serving bowl, layer fruits. In medium bowl combine ... refrigerate several hours to blend flavors. 10 to 12 servings.
Sandwich the cake or ladyfingers ... with sherry. Arrange fruit on top. Combine the dessert ... cream and garnish as desired. Makes 6 servings.
15. EMILY'S TRIFLE
Cut pound cake into cubes ... with sherry. Arrange fruit on top. Prepare custard mix ... chill. Garnish with whipped cream and reserved raspberries.
In trifle bowl or large glass serving bowl, layer fruits. In medium bowl, combine ... blend flavors. Garnish as desired. 12 (3/4 cup) servings.
17. TRIFLE MADE EASY
Make Jello with juice instead ... bowl. Spoon Jello into bowl; spoon fruit over Jello; spoon pudding over fruit; spoon Cool Whip over pudding.
Put fruit in bowl in four layers. Mix all ingredients of topping and pour on fruit. Cover and refrigerate several hours. Makes 12 servings.
In the bottom of a ... thick layer of fruit. Refrigerate to set. Make ... with slivered almonds, glaze cherries, rainbow mix or fruit. Serves 6-8.
Slice or cube cake and ... (same flavor as fruit you are using). Top with ... raspberries, strawberries, peaches, apricots, blueberries, or pineapple.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables