Melt butter in boiling water. ... 25 minutes. Remove puffs from oven; split; turn off ... double recipe of French Custard. Mix sugar, flour, cornstarch, ... fold in whipped cream. Or fill with 2 ... cooked French Vanilla pudding.
BOTTOM PASTRY: Sift flour, sugar ... well with fork. PUFF PASTRY: Combine water, butter, sugar ... to 18 small cream puffs on same cookie sheet. Bake ... Transfer to rack. FRENCH CREAM FILLING: Scald milk. Mix ... drizzle with chocolate topping.
Bring water and butter to ... bubbles. Cool. Soften cream cheese. Mix cream cheese, pudding ... Spread over cream puff dough and put a large ... syrup over the top.