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Results 11 - 20 of 23 for freezing lasagna
Cook noodles according to package directions; drain. Meanwhile, in a large skillet, cook turkey, onion, and garlic until meat is brown and ...
12. LASAGNA
Combine meat and spaghetti sauce. Start layering in 9 x 13 inch pan as follows: 1/3 of meat sauce in bottom of pan; layer of noodles; layer ...
13. LASAGNA OLE
Brown meat with onion. Drain off fat. Add taco seasoning mix, tomatoes, tomato sauce, tomatoes and green chilies, and soup, mixing well. In ...
14. ZUCCHINI LASAGNA
Cut zucchini into strips 1/4 inch thick. Heat oil, add garlic and onion and cook until vegetables are tender but not browned. Add meat and ...
15. EASY LASAGNA
Brown beef and onion together, ... completely. Wrap for freezing and label. To serve - ... heat in oven 350 degrees until bubbly, 20-30 minutes.
16. LASAGNE
Cook the beef (or turkey), ... minutes. This recipe can be split between 2 (8") pans, making it easy for freezing. Do not bake before freezing.
17. SALLY'S LASAGNA
Brown meat; add green pepper and onion and saute until tender. Stir in olives, tomatoes, salt, pepper, oregano, Tabasco sauce and Ragu. ...
18. QUICK LASAGNE
In saucepan, brown beef and cook onion. Add garlic powder and oregano. Add soup, water and vinegar. Simmer 30 minutes. Stir now and then. ...
Grease 2 quart lasagne dish ... well, but because of additional moisture from freezing, cook additional length of time until moisture evaporates.
Pour tomato puree into heavy ... Place four dry lasagna noodles on top of sauce; ... and then reheat at 350 degrees for approximately 30 minutes.
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