| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 55 for freezing hot peppers
Take your sausage balls to ... jalapenos, crushed red pepper flakes, or hot sauce. • Add seasonings such as ... pasta, or mashed potatoes.
12. SALMON CREPES
Preheat oven to 400°F. Combine ... 1/2 teaspoon salt, pepper, tarragon, and cream. Continue ... half of the hot sauce to temper the eggs ... 3 minutes). Serve hot.
Saute onion and pepper until tender. Boil and debone ... let melt with hot noodles, then add chicken, onions and bell peppers, Rotel tomatoes with juice. ... the hot Velveeta cheese.
14. STUFFED BREAD
Make hot roll mix according to directions. ... degrees for about 30 minutes until bubbly. Freezes well. Cut in slices before freezing. Heat in foil.
Mix all ingredients. Pour into ... degrees or until hot. Serves 8 to 10. ... bake prior to freezing and do not cover with ... and bake until hot.
Remove the sausage meat from ... nutmeg, salt and pepper. This is called bchamel ... time if the mixture was hot when the mushrooms were stuffed.
17. PUMPKIN HAM SOUP
Clean the pumpkin; remove seeds. ... add the pumpkin, hot diced peppers and ham. When the pumpkin ... served with a dollop of sour cream on top.
18. BRUNSWICK STEW
Combine pork, chicken, and water ... lemon juice, butter, hot sauce, salt and pepper. Bring to a boil; ... this dish!) Makes about 2 1/4 gallons
In a heavy, large Dutch ... the basil, fennel, pepper and chopped parsley; mix well. ... freezer to oven (350 degrees for 1 hour and 15 minutes).
Combine broccoli, carrot, onion and ... flour, salt, and pepper sauce. Blend until smooth. Pour ... salt, pepper or hot sauce, if desired. Serves about ... stir once or twice.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables