Results 11 - 20 of 47 for freeze yeast dough

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TIE ROPES OF GOLDEN DOUGH into simple overhand knots to ... and buttery cardamom yeast dough that holds a design ... Or cool and freeze to store; then thaw and ... Makes 1 dozen rolls.

Runzas (reminds me of "hot ... the year! They freeze well! But, they are especially ... before using. Dissolve yeast in 1/2 cup warm water. ... Punch down the dough. Preheat oven to 350°F. ... and enjoy! Makes 24.

You can "put this bread dough down" in the morning and ... (and most breads) freeze beautifully. Wrap cooled bread in ... freezer burn, and freeze.

In large bowl thoroughly mix ... salt, and undissolved yeast. Combine water, milk and ... make a soft dough. Turn out onto lightly ... foil, sealing well. Freeze until firm. Transfer to plastic ... cool on wire racks.

In a large mixing bowl combine 1 cup flour, yeast, sugar, and salt; mix ... or longer. Place dough on floured surface. Knead dough ... and cool. These freeze nicely. If you wish, double ... Freeze the extra croissants.



Combine yeast and warm water. Let stand ... with fork. Turn dough onto a floured surface and ... light brown. To freeze, bake only about 6 ... baking. Makes 30 biscuits.

Dissolve the yeast in the 1/4 cup warm ... Process until the dough forms a large ball. Remove ... plastic wrap and freeze immediately. It must be brought ... basil leaves. Serves 4.

Place 6 cups of bread ... bowl with the yeast, sugar, salt and instant ... form a soft dough. Turn out onto a ... Yes, you can freeze this Fabulous French Bread. Simply ... fresh for about 3.

Dissolve yeast in warm water in large ... flour to make dough easy to handle. Turn dough ... recipe. Note: To freeze, wrap cooled unfilled bread ... until liquid is absorbed.

Combine yeast and warm water; let stand ... a fork. Turn dough out onto a floured board ... lightly browned. To freeze, bake only 6 minutes; ... minutes, or until browned.

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