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Results 11 - 20 of 411 for five spice chicken
In a medium saucepan combine chicken broth, cinnamon, coriander, cumin, garlic ... its pink color, about 2-3 minutes. Yield 4 servings (6 cups).
Preparation time: 15 minutes. Cooking ... creamy, well seasoned chicken liver spread. It makes use ... several hours or overnight to blend flavors.
Split chicken breast in half lengthwise; cut ... garlic, celery and spices and cook 1 minute. Add ... with parsley and serve. Makes 8 servings.
In a skillet cook onion ... let cool. Place chicken in a bowl and coat ... for 1 hour. Remove from marinade. Bake for 20 minutes at 350°F.
In a large frying pan, cook chicken livers and onions in 1/4 ... crock. Cover and chill several hours or overnight to blend flavors. Makes 3 cups.
Preheat oven to 375F. Wash chicken under cold water, drain well. ... remove cover and bake an additional 10-15 minutes or until chicken is done.
Combine 57 sauce and honey. Brush chicken with melted butter, then 57 ... until chicken is cooked, turning and brushing frequently with mixture.
4 firm bananas, skin on ... Mix all the spices together well, rub this mixture over both sides of each chicken breast, cover, and refrigerate for ... as a main course.
19. SPICED CHICKEN
Mix ingredients together; pour over chicken and marinate 1-2 hours. Bake uncovered at 350 degrees for 1 hour, basting occasionally.
Lightly brown chicken in peanut oil (2 tablespoons ... Joe calls this "Spice the Tongue Chicken, " but ... Thai Chicken" or whatever you like.
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