Results 11 - 15 of 15 for fig jelly

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Roll fruit in two cups of the flour. One teaspoon each of cinnamon, cloves and all spice plus 1 teaspoon vanilla. Bake about four hours at ...

Cream sugar and shortening together ... Add extracts. Add jelly and stir well. Add soda ... about 1 month before Christmas. Store in a dry place.

Cream butter and sugar; add eggs and sour milk. Mix flour and spices. Add to creamed mixture. Next add all fruits. Stir well. Bake in bread ...

Mix all ingredients together and bake at 250 to 300 degrees. Put pan of water under cake while baking.

Combine all ingredients in large ... boil and lower temperature. Simmer for 20 minutes. Pour into jelly jars. Makes 9 (6 ounce) jars of jelly.

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