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11.
PASTA AND GARDEN SALAD
The possibilities for this salad ... Toss your fresh
vegetables
in and pour the dressing over ... toss. Let sit overnight. Easy and delicious!
Ingredients: 9 (oil .. peppers .. salt .. sugar .. tomatoes .. vinegar ...)
12.
GREEK PASTA SALAD
Prepare pasta according to package ... onions, olives, cheese,
green
pepper and tomatoes to pasta. ... Refrigerate before serving. Serves 8 to 10.
Ingredients: 10 (cheese .. mustard .. oil .. onion .. shape .. vinegar ...)
13.
STIR - FRIED RICE
Prepare white rice preferably 1 ... pan and add
vegetables
and mushrooms; stir - fry ... or ham, egg and
green
onions; stir-fry for 30 seconds.
Ingredients: 9 (ahead .. oil .. sauce .. vegetables ...)
14.
FISH CHOWDER
Simmer 30-45 minutes until fish and
vegetables
are done. Serve with salad and bread or rolls.
Ingredients: 8 (milk .. soup ...)
15.
VEGGIE PIZZA
Heat oven to 350 degrees. ... cheese and seasoning mix together. Spread on top of crescent rolls, then top with your
favorite
veggies, chopped.
Ingredients: 12 (cheese .. florets .. mayonnaise .. mushrooms .. olives ...)
16.
ORIENTAL SOUP
Heat broth and soy sauce. Prepare
vegetables
and set aside until 5 ... kettle.) DO NOT OVER COOK, as there is nothing worse than soggy cabbage soup!
Ingredients: 9 (broth .. onions .. pork .. sauce .. wedges ...)
17.
EASY SHISHKABOBS
Place beef into large airtight ... marinade and let
vegetables
soak for 1/2 hour. Thread ... skewers and grill for 10-20 minutes, turning as needed.
Ingredients: 14 (chunks .. favorites! .. honey .. mushrooms .. oil ...)
18.
PASTA SALAD
Cook your choice of pasta ... all the fresh
vegetables
(such as snow peas or broccoli or
green
beans or asparagus) so that ... whatever combinations you choose!
Ingredients: 29 (avocados .. beans .. broccoli .. carrots .. corn ...)
19.
GRILLED POTATOES AND VEGETABLES
Line a baking dish with aluminum foil. Slice potatoes and onions about 1/4 inch thick. Lay them in the baking dish. Clean and cut vegetable ...
Ingredients: 4 (choice ...)
20.
STIR-FRIED VEGETABLES WITH PASTA
In a skillet or wok, sauté onion, celery, pepper, zucchini, broccoli and asparagus in butter until tender-crisp. Do not overcook. ...
Ingredients: 13 (asparagus .. broccoli .. cheese .. salt ...)
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RECIPE PULSE
TRENDING NOW
FETTUCINI ALFREDO SAUCE
SHAKE N BAKE CHICKEN
GROUND TURKEY LASAGNA
INDIAN COCONUT CURRY
CHICKEN QUESADILLAS
RED VELVET CUPCAKES
CHRISTMAS EVE DINNER IDEAS
SUGAR COOKIE FROSTING
EASY HAMBURGER CASSEROLE
STANDING RIB ROAST
HEALTHY OATMEAL MUFFINS
CHEESE BROCCOLI SOUP
CRANBERRY ORANGE CARROTS
BAKED SPAGETTIE
EGG NOODLES BEEF TIPS
LIME JELLO DREAM WHIP
HOISIN SAUCE KETCHUP
CALZONE DOUGH
POT SAUSAGE POTATO
OATMEAL CORN SYRUP SUGAR
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HOMEMADE BARBECUE SAUCE FOR GRILLED RIBS
ITALIAN PASTA DELI SALAD
CHICKEN AND SPINACH MANICOTTI
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