| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 26 for equal frosting
Stir together cocoa and boiling ... pans. Cool completely. Frost. Melt butter in small ... spreading consistency. Blend in vanilla. Makes 2 cups.
Bake cake. While still warm, spread fudge topping on. Let cool. Add creme de menthe to Cool Whip and spread. Refrigerate.
Combine above ingredients. Mix with mixer 2 minutes. Pour into greased 13 x 9 x 2 inch pan. Bake at 350 degrees for 40-45 minutes. Mix ...
Mix all ingredients well and ... 25-30 minutes. Make frosting the day before making the ... frosting. The flavor improves when cake is refrigerated.
15. AMBROSIA CAKE
Combine all ingredients except oranges ... 35-40 minutes or until done. Cool and frost. Mix all together and spread over cake. Keep refrigerated.
16. BLACK MAGIC CAKE
Combine flour, sugar, cocoa, baking soda, baking powder and salt in large mixing bowl. Add eggs, coffee, buttermilk or sour milk, oil and ...
Put butter and cocoa in ... the butter. Add equal, vanilla and dry milk ... milk, but may need to add more coffee. Keeps well in refrigerator.
Combine milk, Equal, egg replacer, flour and ... and pecans; let cool slightly. Spread over cake while warm. Frost double layer or one flat cake.
Combine egg whites, cream of tartar, Equal, water and salt in ... color appeal to egg white mixture before beating. Follow remaining directions.
Stir baking soda into buttermilk ... to 35 minutes or until cake is done. Cool and remove from pans. Frost with Chocolate Butter Cream Frosting.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables