To 1 pound grated cheese, ... Soften tortilla in hot fat until it begins to huff and puff, then dip each one in hot sauce. ... Place all the enchiladas, rolled and filled, in ... heat until cheese melts.
Combine enchilada sauce and chopped tomatoes in ... in small skillet. Dip one tortilla at a time in hot oil for several seconds, then ... containers. Seal and label.
Combine enchilada sauce and chopped tomatoes in ... a small skillet. Dip one tortilla at a time in hot oil for several seconds, then ... Makes about 6 servings.