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Results 11 - 20 of 34 for egg white dip
11. ARTICHOKE DIP
In food processor, combine cream ... Parmesan, scallions, garlic, eggs and lemon juice. Pulse until ... about 1 hour. Serve warm with crackers.
Separate 3 eggs; reserve whites. Add remaining yolks to ... soft peaks form. Fold into cooked mixture. To be served with Peach-a-Berry Cobbler.
13. CRAB DIP
Microwave cream cheese in medium bowl 2 minutes. Add mayonnaise, chopped or sliced onions, parsley, crab meat, wine, horseradish and ...
Wash and dry celery very ... food processor a few seconds, then add tuna, eggs, mayonnaise and seasonings; blend well. Chill covered until served.
Combine cornmeal mix and pepper. Add milk, egg and oil; mix well. Insert ... with additional flour; dip into cornmeal batter. Fry a ... 8 to 10 servings.
Mix sugar, salt and cornstarch in 3 quart pan, add egg, vanilla and milk, cook ... thickens. Refrigerate until cold. Pour or dip over warm white cake.
17. HOT MUSTARD DIP
In blender, beat eggs and other ingredients. Cook over low heat until thickens. Store in refrigerator.
18. VEGETABLE DIP
Combine all ingredients except egg yolk. Put in serving bowl. ... over top of dip. This is an easy ... and is delicious with fresh vegetables.
In small saucepan, combine all ingredients except dill. Mix well. Cook over low heat 2 to 3 minutes or until sauce thickens. Stir in dill. ...
The most authentic roe to ... break in the egg yolk and continue to beat ... serve as a dip with whole radishes, black olives, ... refrigerator. Serves about 4.
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